Coffee Brewing 101 — Make Better Coffee at Home

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A class on coffee ratios, grind size, water temperature, and brewing technique.

AI summary · From the event listing

Learn how ratios, grind size, water temperature and brewing technique transform your daily coffee. Great coffee is something you can learn to make. Join Black Arrows Coffee in Seattle’s Belltown neighborhood for a welcoming, hands-on, 90-minute workshop focused on practical brewing skills, helpful instruction, and delicious coffee. Learn how coffee-to-water ratios, grind size, water temperature, and brewing technique transform your daily cup. Whether you're just getting started or looking to refine your technique, you'll leave with practical knowledge and tips you can apply at home. WHAT YOU’LL LEARN Coffee-to-water ratios Grind size and extraction Water temperature and brew time How to troubleshoot weak, sour, or bitter coffee How brewing techniques affect flavor and balance THE EXPERIENCE Enjoy hands-on brewing and tasting in a welcoming, small-group setting. With a maximum of four participants, there’s plenty of room for questions, individual feedback, and experimentation. No prior professional experience is required, just bring your curiosity and enthusiasm for great coffee! WHO IT’S FOR Coffee lovers who want to make better coffee at home Beginners curious about brewing fundamentals Anyone looking for a thoughtful, experience-based gift for a coffee lover CLASS SIZE To keep the experience personal and hands-on, classes are limited to four participants. The class will proceed even with just one registration.

Belltown