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Hands-On: Tiramisù at Eataly Chicago

Hands-On: Tiramisù

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A Scuola chef guides attendees through preparing tiramisù in a hands-on class.

AI summary · From the event listing

It’s time to get your hands messy! In our hands-on format, our Scuola Chef will guide you through how to prepare Tiramisù. It’s time to get your hands messy! In our hands-on format, you’ll be diving right in and making Tiramisù with ingredients prepared by our Eataly kitchens. You will then get to enjoy the dish made in advance by our Scuola Chef, and you can take your culinary creation home with you! While thought to be a classic Italian dessert, Tiramisù only dates back to the 1960's. Espresso-soaked ladyfingers are layered with sweet mascarpone cream and then dusted with cocoa powder. In this class, you'll assemble Tiramisù from prepared ingredients. In this Class You Will: Learn about the traditions and culture of Tiramisù Observe as our Scuola Chef teaches the group how to make Tiramisù Fill your own Tiramisù from prepared ingredients Enjoy a menu featuring welcome Prosecco and Tiramisù Please Note: One ticket purchase is valid for one guest Seating is first-come, first-served Class duration is approximate and may vary by 10-15 minutes All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older. Non-alcoholic beverages are available. Classes are also suitable for children 8+ who are passionate about Italian cuisine. Under 15 must be accompanied by a supervising adult. Please notify us 48 hours in advance if you have any dietary restrictions.

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