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From Orchard to Table: A Chestnut Pasta Experience at Foundation Kitchen

From Orchard to Table: A Chestnut Pasta Experience

Participants turn fresh chestnuts into pasta, described as going from orchard harvest to their plate.

AI summary · From the event listing

November 12, 2026 · 6 PM – 7:30 PM

Foundation Kitchen, 32 Cambridge Street, Boston · $65 ·

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Make pasta using fresh chestnuts, with the experience described as going from orchard harvest to plate.

AI · From the event listing

Organizer’s description

Join us to turn fresh chestnuts into delicious pasta, from orchard harvest to your plate!

Hosted by Seven Hills Farmstead

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