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Fall Cream Puff Workshop
November 20, 2026 · 5 PM – 7 PM
The Pastry Project, 165 South Main Street, Seattle · $150 ·
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A workshop teaches attendees to make cream puffs using pâte à choux and professional-level finishing techniques, with a fall twist.
AI summary · From the event listing
Master the art of pâte choux and learn how to make professional level cream puffs with beautiful finishing techniques with a Fall twist!
Pioneer Square
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