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Exclusive Chocolate Tasting: Cacao Origins 🤌🏻 at ChefShop

Exclusive Chocolate Tasting: Cacao Origins 🤌🏻

Attendees taste chocolates made in the countries where their cacao was grown and share opinions about the flavors. The listing names chocolate from Thailand, Jamaica, Brazil, and the Dominican Republic; attendance is for Seattle Thaw members.

AI summary · From the event listing

November 14, 2026 · 6 PM – 8 PM

ChefShop, 1425 Elliott Ave W, Seattle ·

Keep your plans in one place. Free account.

Website on Meetup

Sample chocolate made in the countries where its cacao is grown, including bars from Thailand, Jamaica, Brazil, and the Dominican Republic; the tasting is for Seattle Thaw members.

AI · From the event listing

Organizer’s description

Hi friends! We’re been here before but…. This time, we're taking your taste buds around the world with made-at-origin chocolate—chocolate crafted in the same country where its cacao is grown. Why does that matter? Because when chocolate makers work close to the source, they have a unique opportunity to celebrate the flavors of their region. From distinctive cacao varieties to local spices, fruits, and other unexpected ingredients, these bars offer a delicious expression of place. On the Tasting Table Siamaya Chocolate from Thailand Likkle More Chocolate from Jamaica Mission Chocolate from Brazil Definite Chocolate from the Dominican Republic Plus a few more surprises! We'll explore different cacao origins, taste some wonderfully creative flavor combinations, and discover how chocolate can tell a story about where it comes from. Whether you're a dedicated chocolate geek or simply someone who loves a great piece of chocolate, come curious and ready to discover a new favorite. It's an evening for tasting, sharing opinions, and making new friends—one delicious square at a time. This exclusive event is for Seattle Thaw members. Please RSVP through Seattle Thaw on Meetup ✨ 📍ChefShop off Elliott PLEASE use this link for additional details (SPECIFICALLY PARKING!): . Exclusive Chocolate Tasting: Cacao Origins

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