Classic Class: Milk Matters—Sheep, Cow, Buffalo, Goat, $75

Name: Classic Class: Milk Matters—Sheep, Cow, Buffalo, Goat, $75
Start: 2027-01-30T19:30:00-05:00
End: 2027-01-30T20:45:00-05:00
Location: Formaggio Kitchen - Cambridge

Taste cheeses made from sheep, cow, buffalo, and goat milk and learn how the milk source affects flavor and texture.

AI summary · From the event listing

January 30, 2027 · 7:30 PM – 8:45 PM

Formaggio Kitchen - Cambridge, 358 Huron Ave · $79.74 ·

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Tickets

Compare sheep, cow, buffalo, and goat milks through their effects on cheese flavor and texture.

AI · From the event listing

Organizer’s description

Taste your way through four milks—sheep, cow, buffalo, and goat—and discover how the source shapes a cheese's flavor and texture.

Hosted by Formaggio Kitchen