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Canning Workshop
Learn how to can acidified foods such as pickles, sauces and jams using the water bath canning method.
AI summary · From the event listing
November 18, 2026 · 5:30 PM – 7:30 PM
6110 Lakeside Ave, Richmond · $71.21 ·
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Learn the water bath canning method for preserving acidified foods such as pickles, sauces and jams.
AI · From the event listing
Organizer’s description
Learn how to can acidified foods like pickles, sauces and jams with the water bath canning method.
Hosted by Twisted Carrot Farm
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