Indian Night @ MYTHILY 🇮🇳
October 21, 2026 · 6:30 PM
MYTHILY, 129 Havemeyer St, Kings County
A dining meetup at Mythily in Brooklyn highlighting Chef Rasika Venkatesa’s contemporary South Indian and Tamil menu; attendees are asked to bring cash and arrive on time.
Join a restaurant outing focused on contemporary South Indian and Tamil cuisine, including Chef Rasika’s rasmalai tres leches, with cash-only payment requested.
***Only LIMITED seats! Please RSVP responsibly and take your attendance seriously!!! \*PLEASE BRING CASH ONLY!!!*** We are heading to Brooklyn! **[Opens 9/23!](https://www.instagram.com/mythily.nyc/)** **Chef Rasika’s [Rasmalai Tres Leches TO DIE FOR](https://ibb.co/gZTtnm8c) at her Popups and she made good on her promise to add it to her Opening Menu!!!** Mythily aims to showcase tradition through a contemporary lens - a **“progressive” take on the culinary diversity of South India**, **[dedicated to Rasika’s grandmother Mythily Ramachandran](https://www.instagram.com/reel/C6sJI3hLbXE/)**, and the entire state of **[TAMIL NADU](https://i.pinimg.com/474x/1d/42/30/1d4230a6fabe2358ce7a8baefc1d2d3e.jpg)** and neighboring states. Let's embrace **[Chef Rasika Venkatesa](https://www.instagram.com/chefrasikav/)**'s **"[Mythily](https://www.instagram.com/mythily.nyc/)"**, a love letter to South India, specializing in **[TAMIL CUISINE](https://en.wikipedia.org/wiki/Tamil_cuisine)**. After moving from Chennai, India in 2019, she **developed her career in the Bay Area** across several fine dining kitchens, including **The French Laundry**, Alexander’s Steakhouse, and Rich Table, rising to **Chef de Cuisine at Mourad at the age of 23**. She was awarded the **[Rising Chefs Award in 2022 by Star Chefs](https://www.starchefs.com/profiles/rasika-venkatesa)**. Please be ON TIME!