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14 Course Korean Tasting Menu by CCW S2 Chef Hasung Lee @ OYATTE 🇰🇷
Attendees will have a 14-course Korean tasting menu at OYATTE. The listed price is $276 per person, and the organizer says there are limited seats.
AI summary · From the event listing
October 30, 2026 · 7 PM – 9 PM
OYATTE, 125 E39th St, New York ·
Keep your plans in one place. Free account.
The 14-course Korean tasting menu is prepared by Chef Hasung Lee, identified in the listing as a Culinary Class Wars Season 2 runner-up.
AI · From the event listing
Organizer’s description
Only LIMITED seats! Add yourself to the Waitlist and Venmo @i8NYC $276/pp to be moved over to 'Going'. Tickets will go to the quick and committed! We are heading to Murray Hill! One of the toughest resys in town! Thanks to Sophia for the hookup. Culinary Class Wars Season 2 Runner up Chef Hasung Lee already garnered a Michelin Plate 🍽️ in a short period of time! PLEASE BE ON TIME!!! 😊 MICHELIN PLATE 🍽️ IG REEL RUTH REICHL REVIEW FULL REVIEW HERE (REDDIT) Cost: $276 (ALL IN) Menu: (based on avail) We will ALL be ordering the Tasting Menu (14 Courses/$210) DOWNSTAIRS (small bites) * Embers of Earth: Root Vegetable Consommé 🥕🥔🍠 * First Growth of Kohlrabi * "Moo" Tarte Tatin 🐮🥧 * Fermented Carrot "Donut" 🥕🍩 * Preserved Seasonality 🥬 * Cured Meats: House Selection 🦆 * Tempura, Rolled Duck, Cucumber &…
Murray Hill
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